29 July, 2015

Carro-Toma Soup with Butter Garlic oil

By Husna

Hi friends!

 Today I am going to share an appetizing stater recipe with you all.
Carro-Toma soup with butter and garlic oil.
Ingredients:-
1. Boiled carrots
2. Tomatoes
3. Milk 1 small cup
4. Salt
5. Butter
6. Few garlic, cloves.

Directions:-

1. Boil carrots in a presser cooker till 3 whistle then add 1 tomato in the cooker and wait for another whistle. Take out the vegetables. Peel off the tomato skin and blend the carrots an tomato in a blender.
2. In a pan heat little oil then add the puree mix and stir it. Add salt to taste. 3. Then add milk and keep stirring it. After 3 mints put the flame off.
3. Now in another pan heat 1 tablespoon of butter then add chopped garlic. Let the garlic turn golden. Pour the butter on top of the soup.

Done! smile emoticon

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